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link to Seeded Wholemeal Spelt Bread Recipe You MUST TRY!

Seeded Wholemeal Spelt Bread Recipe You MUST TRY!

Spelt flour comes from an ancient type of wheat which helps to create a loaf which is rich in fibre and other nutrients.  This seeded spelt bread recipe is rich in nutty flavours and textures...

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link to Cauliflower Cheese with Croutons: You Must Try This Recipe!

Cauliflower Cheese with Croutons: You Must Try This Recipe!

You might be wondering why this is the best cauliflower cheese recipe and what’s it doing on a website all about bread? I decided to include this recipe because not only is it a great way to use...

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link to Ultimate DIY Guide: How to Make Organic Bread From Scratch

Ultimate DIY Guide: How to Make Organic Bread From Scratch

Making organic bread at home is a good way to ensure your bread is completely organic and free from chemicals used for growing crops along with any nasty additives which are sometimes added to flour....

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link to Using a Kenwood Chef Mixer For Bread Dough (Honest Review)

Using a Kenwood Chef Mixer For Bread Dough (Honest Review)

I've recommended the Kenwood Chef as a stand mixer with a dough hook a few times in this site, but I just wanted to put together a full page to tell you why I love this mixer, how to use it to make...

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link to Easy Moist Bara Brith Welsh Tea Bread Recipe (Step-by-Step)

Easy Moist Bara Brith Welsh Tea Bread Recipe (Step-by-Step)

Living in Wales, I had to make sure I included a Bara Brith Recipe, my Welsh Mother in Law gave me this recipe which I've adapted slightly and made many times. I've also made it for large events and...

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link to GUIDE: How to Score or Slash Bread Dough & Why Do We Do It?

GUIDE: How to Score or Slash Bread Dough & Why Do We Do It?

The popularity of artisan bread is rapidly growing and along with it is the art of scoring or slashing bread dough to create various patterns from rustic lines to elaborate and decorative patterns...

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WELCOME TO LOAFY BREAD

Hi, I’m Rachel, the author, and creator of Loafy Bread. I love to learn new bread-making tips and techniques, so I created Loafy Bread to share what I’ve learned over the years with you. Find out more about my background on the link below.

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